Ichinotani Yakata

It is a wonderful place with a retreat and a hearth

It is a hideout shop for adults located near the Kanfuzan Tunnel.The atmosphere, the taste, the hidden location, etc. are perfect.We had a hot tofu course this time. The menu is only for two course menus, but after eating I want sweetness, but there is no dessert menu. I thought it would be good if it was a Japanese sweets-type dessert menu such as Warabi-mochi and water-sheep.

There are only two types of meals, but I am very satisfied with the seasonal ingredients

Close to Shinkanfuzan Tunnel, Ino Town, Kochi Prefecture.Warrior suki, Amegos, etc. Sake is Tsukasa Peony. I feel like it was Katsuratsuki in the past, but I'm not confident.About 20,000 yen for 4 people. Amego was baked very elegantly.Management has changed.The previous owner passed away, and the current shopkeeper who worked for the tourism association in Iinomachi found a Matsuyama sponsor and took over.No meals or hot springs, only meals.

Healed by the hearth and nature

A landscape condensed in Japan, a house.The food was also excellent. I would like to ask if there are opportunities again!

We enjoyed the tofu course in the coolness of nature.

I went there at the end of February but the tempura of dried persimmons was delicious! Of course the pot too!

Ichigaya Yakata located near the cold wind tunnel of Shikoku 5,432 m longWhen the autumnal leaves time comesMomige stained in crimson and Ichinoko YakataIt seems like I got lost in a fairy tale world somewhereIt is a wonderful place to make such an illusion.

There is not so much a shop where you can play in the clear stream after your meal. ✨Recommended in summer, even if you go again✨Recommended in summer!

Nice hot pot and colorful

It is the autumnal leaves around Ichinotani ❗️.Immediately after going through the Kankazan tunnel (Kochi side)There is soon.

I went to lunch in mid-August. It was a sultry day, but as soon as I entered the site, it was very cool and I was surprised. There was no cooler, but the river and pond on the site? ? A cool breeze came in and it was very comfortable. The feeling of a hideout is also good.

I received the course of boiled tofu, the atmosphere that I get at the hearth is the highest.

It takes about 2 hours from Takamatsu (get off at Takamatsu way Iyo-jijyo), but it is a place I want to visit once ☺ ️ season of fresh green, season of autumn leaves, snowy landscape ... I can feel the changing season . Every season is also recommended. I wonder if the air was so tasty? ☺ 最 The longest New Cold Mountain Tunnel in Shikoku is a little long, but it is a long ➰ Chicken Picking Course 3500 Yen Tofu Course 2800 yen (1 person) Cooking Main 2 types, but satisfied 😋 Iinonotani juice 500 yen additionally requested Please check it out! ️ There are also places where you can feel nature such as wood incense hot spring ♨️ and bottle woods skyline nearby. If you have time, want to heal daily fatigue, people who want to taste the excitement, please come and visit us 😃 Please pay attention to driving 🍀

It is in the place where I went up by returning to the left immediately after passing through the cold wind mountain tunnel to Kochi.The food is wonderful, but all the tables where you can eat there is a hearth and there is a spectacular view outsideYou can taste the atmosphere like Kyoto's restaurant in the neighborhood.It is also very nice to see autumn leaves in autumn and snow scenery and winter seasons in winter.

Although the prefectural boundary of Kochi and Ehime and the location conditions are not good at all, there is no complaints with interior, landscape, hospitality, cooking. The military chicken you get with Sukiyaki is very satisfied with the crunchy prepure. Other tofu is noteworthy. It may be the most delicious among the homemade tofu eating up to now. Once you visit a famous shop.

There is a furnace tip

The atmosphere of the river is heard and the atmosphere is preeminent. I had a chamo pot, but it was delicious. It seems like you forgot to give up the last udon. It seems that rice taken with rubbed the last rice grain of the furnace (laugh). Evaluation will change depending on how you see a total of 3,500 yen. I thought that 1,500 yen was the scenery and building maintenance cost, and made it four stars. Would you like to enjoy the wind stream?

A detour point to Kembamori.

Simmered tofuGrilled salt of candyWild vegetable tempuraetc.Elegant dishes for adultsBeautiful sceneryA very nice place to relax

I think that the atmosphere is better than the riverbed in Kyoto. Is it made so that it doesn't boil, or it's a bit different from ordinary cotton tofu.

A hideout for adults ♡Healed ~ (๑¯ω¯๑)

The balance between the scenery and the meal is the best.

A remote diet. Because it is such a placeThe oldest private house style and modern balance is the best.You can have a good meal by being an adult.I asked about the holiday around 11:30, so I brought luckily, but it seems better to reserve.I bought a boiled tofu course.It is carefully made, taste is of course tasty, but it is convinced that atmosphere is simple and atmosphere and scenery is also included in the price.It was deep emotion that I was Japanese.

A truly retreat-like shop. There is a taste in the hearth of all seats. The area is also on par with the Shukubo. The clear stream flows in front of you and the scenery is good.

The maple leaves and stream view red bridge outside the store feel beautiful

Atmosphere is the best. The garden is beautiful. Good scenery, good food.

I ate a tofu course.It was around 3000 yen in tax.Appetizer, daikon radish and konjac rice bowl, tempura assorted of wild vegetables, salt-grilled river fish, tofu, change rice (grilled rice), pickles.I felt that the price was slightly higher, but I was very well healed by the surrounding scenery and the atmosphere of the shop.